Hi, I am Marie. Today, we’re going to prepare zucchini noodle lasagna recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zucchini Noodle Lasagna Recipe
Zucchini Noodle Lasagna is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Zucchini Noodle Lasagna is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook zucchini noodle lasagna using 8 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Noodle Lasagna:
- Make ready 4 medium zucchini
- Make ready 1 1/2 lb hamburger
- Make ready 1 quart spaghetti sauce, homemade or canned
- Take 3 cup shredded mozzarella cheese
- Make ready 2 cup Cottage cheese or ricotta, whichever you prefer
- Get 2 eggs
- Prepare 1/2 cup parmesan cheese
- Make ready 2 tsp Italian seasoning
Instructions to make Zucchini Noodle Lasagna:
- Brown your hamburger in a skillet being sure to salt and pepper well.
- Meanwhile, combine cottage cheese, parmesan cheese, and eggs in a bowl.
- Cut ends off of zucchini, and slice into 1/4 slices. I usually get 4 slices out of 1 zucchini.
- Once hamburger is browned, drain excess grease. Add spaghetti sauce and heat through.
- In a 9 x 13 baking dish, put 1/2 cup of sauce mixture in the bottom and spread out being sure to coat the bottom of your dish.
- Layer zucchini noodles in a single layer.
- Layer 1/3 of the meat sauce and spread out.
- Layer 1/3 of cottage cheese mixture and spread out.
- Layer 1/3 of the mozzarella cheese.
- Repeat layers until you use allending with mozzarella cheese.
- Sprinkle with the Italian seasoning.
- Bake in a 350° oven for 45 minutes or until browned and bubbly.
- Let set for at least 15 minutes before serving. It will be watery when comes out of the oven, but this time allows it to set.
So that is going to wrap this up for this special dish zucchini noodle lasagna recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
