Hello, I am Laura. Today, I will show you a way to prepare simple veggies egg sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple veggies egg sauce Recipe
Simple veggies egg sauce is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Simple veggies egg sauce is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook simple veggies egg sauce using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple veggies egg sauce:
- Prepare 2 cup tomato, onion and bonnet paste
- Make ready 2 large egg
- Get 1 cup cooking oil
- Prepare cook mince Meat
- Get 1/4 cup peas
- Take 1/4 cup chopped carrot
- Take Slice onion
- Get 1/2 cup spring onion
- Make ready 1/2 tbsp mix spices
- Prepare 1/2 tsp garam masala
- Get 1/2 tsp Italian seasoning
- Take 1/2 tblsp meat spices
- Make ready 1 tsp corn flour
- Get Garlic for need
- Get 1/2 tsp Black pepper powder
Steps to make Simple veggies egg sauce:
- In a clean pot pour in vegetables oil, add in chopped onion, add in cook minced meat stirred(for low heat) add in onion, tomato, bonnet paste, allow it to cook then add in boild carrot&peas
- Add all the spices, maggi, black pepper, garlic. Crack and Whisk ur egg add spices and pour I it
- In a small bowl add in ur corn flour with 3 tblsp of water mix,, pour in to the stew stirred using spatula it start ticking
- Cover it to simmer, Serve with pasta or twisted macaroni
So that is going to wrap this up with this distinctive dish simple veggies egg sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
