Easy Vanilla Custard Cream
Easy Vanilla Custard Cream

Hello, I am Jane. Today, we’re going to make easy vanilla custard cream recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Easy Vanilla Custard Cream Recipe

Easy Vanilla Custard Cream is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Easy Vanilla Custard Cream is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy vanilla custard cream using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Vanilla Custard Cream:

  1. Prepare 4 Egg Yolks
  2. Prepare 1 Cup White Sugar
  3. Get 1/2 Tbsp Vanilla Extract
  4. Get 3 Tbsp Salted Butter
  5. Make ready 2 1/2 Cups Whole Milk
  6. Take 1/2 Cup Heavy Whipping cream
  7. Prepare 1/2 Cup Corn Starch

Steps to make Easy Vanilla Custard Cream:

  1. To make the vanilla custard, add half of the milk and sugar to a pot, then bring it to a simmer over medium-high heat. In a small bowl, place corn starch, egg yolks, vanilla extract and the rest of the milk and the heavy whipping cream. Mix well over low heat until thickened.
  2. Then add unsalted butter into the custard and mix well.
  3. Keep it refrigerated until the vanilla custard cream is completely chilled.
  4. Enjoy! 😉

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