Hello, I’m Kate. Today, I will show you a way to prepare tandoori penne pasta recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tandoori penne pasta Recipe

Tandoori penne pasta is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Tandoori penne pasta is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have tandoori penne pasta using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori penne pasta:

1. Get 200 gm boiled pasta
2. Get 1 capsicum chopped
3. Make ready 3 onion chopped
4. Take 4 tomato chopped
5. Get 1 tsp tandoori masala
6. Make ready To taste salt
7. Make ready To taste red chilli powder
8. Prepare 1 tsp cumin seeds
9. Take 3-4 dry red chilli
10. Prepare 1/2 tsp garam masala
11. Take 1 tsp kastori methi
12. Make ready 1 inch ginger
13. Prepare 5 garlic cloves
14. Make ready 2 tbsp corn
15. Prepare 2 tbsp mayonnaise
16. Get 1/2 cup water
17. Make ready 2 tsp oil
18. Take 1 tbsp butter

Instructions to make Tandoori penne pasta:

1. Take a pan add oil and cumin seeds
2. Add ginger and garlic abd fry it for 1 minute
3. Add 2 chopped onion and saute it for 2-3 minutes
4. Add tomato,dry red chilli and saute it
5. Add water and mix it and boil it for 5-6 minutes
6. After that grind it and paste is ready
7. Take a pan add butter
8. Add red chilli powder, coriander powder,garam masala, kastori methi, tandoori masala and mix it
9. Add boiled paste and mix it and cook it for 2-3 minutes
10. Add boiled pasta, capsicum, onion,corn, salt and mix it
11. Add mayonnaise and mix well
12. Pasta is ready for serve

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