Hello, I’m Laura. Today, we’re going to prepare calzone with veg filling recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Calzone with veg filling Recipe
Calzone with veg filling is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Calzone with veg filling is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have calzone with veg filling using 15 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Calzone with veg filling:
- Take For Outer bread covering
- Take 2 1/2 cups maida
- Take 1 cup warm water
- Prepare 1 tbsp instant yeast
- Make ready 1 tsp sugar
- Prepare 1/2 tsp salt
- Take For Stuffing
- Make ready 1 medium onion chopped finely
- Prepare 1 green capsicum chopped
- Get 2-3 garlic chopped finely
- Prepare 1 tsp dry basil
- Take 1 tsp dry parsley
- Prepare 1/4 cup mozzarella cheese grated
- Prepare 2 tbsp butter
- Prepare To taste Salt
Instructions to make Calzone with veg filling:
- In a bowl seive the flour, add yeast,sugar & salt mix it & knead with warm water till it forms a soft lump.
- Then knead it for 10 to 15 mins adding 2 tbsp oil to make a smooth dough.
- Keep it to proof or rise in a greased bowl till it doubles in size.
- Once double knock it gently. Then divide it into 7 equal portions
- Stuffing method:- Heat oil in a pan add onions & garlic saute for few mins add capsicum saute it.
- Add basil and parsley. Off the stove. Add the grated cheese mix it well.
- Assembling - Take one portion of the dough roll out into a round shape 6 inch diameter..
- Place the filling on half of the circle leaving some place on the edges, gently lift the empty side of the circle & cover the stuffed side by apply water on the edges seal the sides
- Press with the fork on the edges.
- Make the other calzone in the same way
- Place them on a greased baking tray & keep for 10 mins
- Then bake them in a pre heated oven at 190°C for 20 mins or till the surface is golden.
- Remove the oven and keep on a wire rack,apply butter on the calzone when hot. Serve with tomato ketchup or pasta sauce
So that is going to wrap it up with this exceptional dish calzone with veg filling recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
