Hi, I am Joana. Today, I will show you a way to make milk cake from leftover ghee recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Milk cake from Leftover Ghee Recipe
Milk cake from Leftover Ghee is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Milk cake from Leftover Ghee is something which I’ve loved my whole life.
To bewith this recipe, we must prepare a few ingredients. You can cook milk cake from leftover ghee using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Milk cake from Leftover Ghee:
- Take 1 cup Leftover Ghee
- Take 1 cup milk
- Take To taste sugar
- Make ready 1 tbsp Cardamom powder
- Make ready 2 tbsp Almonds powder
- Take 3 tbsp gram flour
Steps to make Milk cake from Leftover Ghee:
- First of all take one pan and add milk. Boil it for 5 minutes. Now add Leftover Ghee (ghee khoya). Mix it properly. Add sugar and gram flour and mix again.
- Now keep stirring it till milk thickness.it will take 20 minutes.
- Now switch off the flame.let it cool down for 5 minutes. Now add cardamom powder and almond powder in it. Take one plate and Greace it with ghee. take greaced knife and cut it into desired shape.
- Milkcake is ready to serve.it’s really yummy
So that is going to wrap this up with this special dish milk cake from leftover ghee recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
