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Hi, I’m Marie. Today, I will show you a way to make bodybuilder protein pancakes [+recipe] recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
BODYBUILDER PROTEIN PANCAKES [+Recipe] Recipe
BODYBUILDER PROTEIN PANCAKES [+Recipe] is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. BODYBUILDER PROTEIN PANCAKES [+Recipe] is something which I have loved my entire life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can have bodybuilder protein pancakes [+recipe] using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make BODYBUILDER PROTEIN PANCAKES [+Recipe]:
- Prepare 2 egg yolks
- Make ready 1 tbsp finely ground oat flour or oatmeal
- Make ready 25 g Protein Powder – Try this: Quest Nutrition Cinnamon Crunch Protein Powder
- Get (Chef’s Note: Cinnamon flavored protein powders are heavenly in pancakes!)
- Get 1 pinch salt
- Get 1 tsp baking powder
- Take Milk/Vegetable Milk (Depending on density)
Steps to make BODYBUILDER PROTEIN PANCAKES [+Recipe]:
- Make whipped cream from the egg yolks. It just takes a few minutes to create a rigid, fluffy foam.
- Then separately mix the ground oatmeal with the protein powder, baking powder, and the salt.
- Carefully! It better to hand whisk not to destroy the foaminess.
- Heat the pan and blow/drip olive oil under the first pancake.
- Bake both halves of the pancakes for just a few sec, then you can put the prepared pancakes in a tower and season them to taste!
So that is going to wrap this up with this special dish bodybuilder protein pancakes [+recipe] recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
