Hello, I am Laura. Today, I’m gonna show you how to make ghee rice recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ghee rice Recipe
Ghee rice is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Ghee rice is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ghee rice using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ghee rice:
- Make ready 4 cups basmathi rice
- Prepare 5 cups water
- Prepare 4 tblsp of pure ghee
- Make ready Onion 1 (red,big) sliced
- Take Tomato 1 sliced
- Make ready Garlic & Ginger paste 2 tblsp
- Make ready Cinnamon stick 1
- Get 1-2 Star anise
- Make ready Raisin
- Prepare Cashew nuts
- Get to taste Salt
Steps to make Ghee rice:
- Heat ghee in pan/pot. Roast cashew & raisin in ghee (Keep aside for later). Add onion,star anise,cinnamon. Fry until onion turn in golden brown
- Add garlic & ginger paste, tomato. Stir and cook untill the oil breaks
- Add salt & washed clean basmathi rice. Add roasted cashew nut & raisin. Stir & Mix well. Add 5 cups of water. Transfer the rice mix into electric cooker.
So that’s going to wrap it up with this exceptional dish ghee rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
