Hi, I’m Kate. Today, I will show you a way to prepare zucchini pancakes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zucchini pancakes Recipe
Zucchini pancakes is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Zucchini pancakes is something which I’ve loved my entire life.
To bewith this recipe, we have to prepare a few components. You can cook zucchini pancakes using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Zucchini pancakes:
- Get 1 and a half cups shredded zucchini
- Prepare In large eggs lightly beaten
- Take 2 tablespoons grated Parmesan cheese
- Prepare 2 tablespoons biscuits/baking mix
- Take Dash Pepper
- Make ready 1 tablespoon canola oil
- Prepare Sour cream optional
Instructions to make Zucchini pancakes:
- Play zucchini in a colander over a plate; let stand to dream. Squeeze and blot dry with paper towels.
- In a bowl, mix the egg, cheese, baking mix and pepper onions may also be added.Add the zucchini; toss to coat.
- In a large skillet, Heat the oil over medium heat. Drop four pancakes into skillet;press lightly to flatten.cook till golden brown,about 2 minutes per side.ifdesired,serve with sour cream.
So that is going to wrap it up for this special dish zucchini pancakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
