Hi, I am Marie. Today, we’re going to prepare shrimp and grits recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Shrimp and Grits Recipe

Shrimp and Grits is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Shrimp and Grits is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have shrimp and grits using 17 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Shrimp and Grits:

1. Make ready Main
2. Make ready 12 large raw, peeled and deveined shrimp
3. Make ready 10 oz Andouille Sausage
4. Make ready 1 large Green Bell Pepper
5. Get 1 medium onion
6. Take 1 jalapeno pepper (de-seeded)
7. Get 4 cup Grits
8. Prepare 8 cup water
9. Take 1 cup milk
10. Take 3/4 packages cream cheese
11. Get 2 cup cheddar cheese
12. Get 1/2 stick butter or margarine
13. Take 2 tbsp Black pepper
14. Get 2 tbsp sea salt
15. Make ready 1/2 tsp cayenne pepper
16. Take 2 tbsp Garlic powder
17. Make ready 1 box Tony’s Creole Base (etouffe’ mix)

Steps to make Shrimp and Grits:

1. In a large stockpot bring grits and water to boil. Then turn to simmer
2. Slice peppers and remove seeds. Then slice onion.
3. Preheat skillet to medium high heat and add 2tbsp of olive oil
4. Saute peppers and onion for 5-7 min. Then set them aside in a bowl.
5. Add one tbsp of butter to preheated skillet and add shrimp and sliced sausage. Stirring as needed until shrimp is cooked through. Set aside in bowl.
6. Prepare creole (etouffe’) mix in skillet according to directions.
7. Add a cup or so of the cream cheese to mix and the cup of milk
8. Bring to light boil then add shrimp, sausage, peppers, and onions. Reduce heat to simmer.
9. Add cayenne, garlic powder, and hot sauce if desired
10. Once grits are done. Add as much butter as desired, cheddar cheese, and some of the cream cheese
11. Then add the salt and black pepper ( consider paprika too) to the grits
12. Once creole base has reached desired consistency remove from heat.
13. Plate the grits and pour creole base over the top. Enjoy! And please post pictures!!

So that is going to wrap it up for this special dish shrimp and grits recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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