Hi, I am Joana. Today, I will show you a way to make roasted stuffed potatoes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roasted stuffed potatoes Recipe
Roasted stuffed potatoes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Roasted stuffed potatoes is something which I have loved my entire life.
To bewith this particular recipe, we must first prepare a few components. You can cook roasted stuffed potatoes using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted stuffed potatoes:
- Make ready 4 big potatoes
- Get 1 tbs oil
- Take 1 tbs sweet corn seeds
- Get 1 tbs red capsicum
- Get 1 tbs yellow capsicum
- Take 1 tbs green peas boiled
- Make ready 4 tbs mozzarella cheese
- Prepare to taste Salt
- Prepare 1/2 teaspoon Black pepper powder
- Get 1/2 tsp oregano
Instructions to make Roasted stuffed potatoes:
- Wash potatoes and grease with oil and little salt. wrap in foil paper each potato wrap in separate foil paper and preheat oven @180*
- Take baking keep for baking for 40 minutes@180*
- Take all veggies and cut finely add half mozzarella cheese, black pepper, very little salt and oregano
- Now cut potatoes from center and divide potatoes in 2-2 parts and with help of 1 spoon make hole in potatoes
- Now fill the veggies filling with spoon and grated some cheese on it and again bake for 12 minutes and enjoy your yummy potatoes.
So that is going to wrap it up for this distinctive dish roasted stuffed potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
