Hi, I’m Marie. Today, we’re going to make spicy cod and aubergine stew baccalà e melanzana piccante 🎄 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy cod and aubergine stew Baccalà e melanzana piccante 🎄 Recipe
Spicy cod and aubergine stew Baccalà e melanzana piccante 🎄 is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Spicy cod and aubergine stew Baccalà e melanzana piccante 🎄 is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy cod and aubergine stew baccalà e melanzana piccante 🎄 using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy cod and aubergine stew Baccalà e melanzana piccante 🎄:
- Prepare 100 g cod fillets
- Take 1 aubergine washed and chopped
- Prepare Clove garlic chopped
- Make ready Peperoncino dried chilli
- Take Tin plum tomatoes
- Get 200 ml fish stock
- Prepare Glug of white
- Make ready Olive oil
- Get Fresh parsley to serve
- Take to taste Salt
Steps to make Spicy cod and aubergine stew Baccalà e melanzana piccante 🎄:
- Fry garlic gently in olive oil. After a min or two add aubergine cubes and cook for about 5 minutes. Add and let it evaporate
- Add tomatoes and break down with a spoon. Add chilli, stock and stir. Simmer on low for about 25-30 minutes
- Now add cod fillets. Give a little mix. Cover and cook on low for another 10 minutes. Turn off the heat and leave for 10 mins to finish cooking in the sauce. Serve with fresh parsley 😀
So that’s going to wrap it up for this exceptional dish spicy cod and aubergine stew baccalà e melanzana piccante 🎄 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
