Hi, I am Elise. Today, we’re going to make french onion soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
French Onion Soup Recipe
French Onion Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. French Onion Soup is something which I have loved my whole life. They are nice and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can cook french onion soup using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make French Onion Soup:
- Make ready 8 x Large white onions (Spanish)
- Prepare 4 x cloves garlic
- Prepare 4 sprigs thyme
- Prepare 1 x tablespoon Olive oil
- Make ready 50 g x Butter
- Make ready 50 ml x
- Take 200 ml x white
- Take 1.5 L x chicken stock
- Take 1/2 x baguette
- Prepare 200 g x grated gruyere cheese
- Take salt and pepper
Steps to make French Onion Soup:
- Peel and finely slice the onions, remove the core and cut with the grain. Chop the garlic at this stage as well. Then pick the thyme leaves
- Heat a large sauce pan, add olive oil, butter, seasoning and the onions, start on a high heat to get the browning process started. When the onions start to colour reduce the heat as you need to cook them long and slow to really caramelise them.
- When onions are a nice deep brown colour you add the and flame if you like. Add the and then the chicken stock and allow to simmer for 45 minutes to 1 hour. If the level reduces too far you can top up with water.
- Slice baguette or bread roll to around 1 inch thickness, make sure the crouton will fit in the soup bowl, drizzle with olive oil and bake at 180c until nice and toasted.
- Taste soup and adjust the seasoning to your likening, ladle into your oven proof soup bowls, top with crouton and then cover with the grated gruyere cheese.
- Bake in the oven at 180c until the cheese is bubbling, then enjoy possibly the best soup ever? This images are taken from my youtube channel uncle matt’s cookery lessons, feel free to pay me a visit there, here is a link to this videohttps://www.youtube.com/watch?v=ec5_8hmCIy0&t=28s
So that’s going to wrap this up for this distinctive dish french onion soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
