Hi, I’m Clara. Today, we’re going to make fried sweet potato and milk scrambled eggs #abuja# recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried sweet potato and milk scrambled eggs #Abuja# Recipe
Fried sweet potato and milk scrambled eggs #Abuja# is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Fried sweet potato and milk scrambled eggs #Abuja# is something which I have loved my whole life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have fried sweet potato and milk scrambled eggs #abuja# using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried sweet potato and milk scrambled eggs #Abuja#:
- Make ready Eggs
- Take Peak tin milk
- Take Salt
- Get Onions
- Make ready Pepper
- Get Tomatoes
- Make ready cubes Seasoning
- Take Vegetable oil
- Make ready Sweet potatoes
Instructions to make Fried sweet potato and milk scrambled eggs #Abuja#:
- Peel, wash and cut potatoes into desired sizes and deep fry using a heated vegetable oil until well cooked
- Wash, slice and stir fry your onion, tomatoes and pepper for 5 minutes to make a sauce
- In a plate, wash, break and whisk your egg adding a pinch of salt, seasoning cube and little amount of the liquid milk
- Pour the whisked egg into the sauce and keep stir frying for about 5 to 7mins
- Serve with any drink of your choice and thank me later cos you’ll so love the way your scrambled eggs turned out 😀😀
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