Hello, I am Joana. Today, I’m gonna show you how to prepare mongolian lamb recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mongolian lamb Recipe
Mongolian lamb is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mongolian lamb is something that I have loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook mongolian lamb using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mongolian lamb:
- Make ready main ingredients
- Get 1 3/4 lb boneless leg of lamb sliced thinly
- Prepare 8 green onions cut diagonally into 2 inch lengths
- Make ready 2 tbsp cornstarch mix with water
- Make ready 1/4 cup cold water
- Take marinade
- Get 3 tbsp soy sauce
- Make ready 1/3 cup Chinese Shaoxing
- Make ready sauce
- Make ready 1/3 cup dark soy sauce
- Get 1/3 cup Chinese Shaoxing
- Make ready 1 tbsp sugar
- Prepare 2 tbsp soy sauce
- Make ready 2 tbsp sesame seed oil
- Get 2 tsp rice vinegar
- Take 6 glove of garlic sliced thinly
- Take 1 salt and white pepper powder to taste
- Prepare 1 1/2 inches ginger sliced thinly
- Prepare 1 medium onion cut in half sliced longways
Steps to make Mongolian lamb:
- Marinate the lamb for 30 minutes
- While the lamb is marinateing mix the sauce except garlic and ginger
- Heat a pan or wok add 1 tablespoon of cooking oil. put the lamb into the oil stir fry till half done remove and set aside
- Add 1 tablespoon of cooking oil stir fry till aromatic add lamb and sauce into the oil stir fry add cornstarch solution let thicken add onions stir a bit remove from heat serve
So that’s going to wrap this up for this exceptional dish mongolian lamb recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
