Hello, I am Kate. Today, I’m gonna show you how to make simple leftover turkey soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Leftover Turkey Soup Recipe
Simple Leftover Turkey Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Simple Leftover Turkey Soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook simple leftover turkey soup using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Simple Leftover Turkey Soup:
- Make ready leftover Turkey
- Prepare Chicken Stock (I know what you’re thinking)
- Take Celery
- Take Carrots
- Get Onion
- Make ready Creole seasoning
- Make ready Salt
- Take Pepper
- Make ready Leaves Basil
- Take Bay Leaves. (Whole)
- Prepare Bullion Cubes extra flavor
Instructions to make Simple Leftover Turkey Soup:
- What you need: Leftover Turkey, Vegetables, Seasonings, Chicken Stock, Water,
- Rinse and Chop vegetables
- Add Chopped vegetables to crock pot 1 cup Chicken Stock or 3-4 Bullion Cubes, 1 cup water, You can add more as you go. Season with Creole, Basil, Salt, Pepper, add to desired taste add little at a time. You can always add more you can’t take away 😉.
- Chop Turkey into smaller pieces add to crock pot.
- Top with few whole Bay leaves. These will be taken out before eating.
- Cover and let cook for about an hour or 2. Stir and taste. Add more seasons to desired taste. The longer you cook better the flavor.
- Enjoy!
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