Eggplant Lasagna
Eggplant Lasagna

Hello, I am Clara. Today, I will show you a way to make eggplant lasagna recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggplant Lasagna Recipe

Eggplant Lasagna is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Eggplant Lasagna is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have eggplant lasagna using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggplant Lasagna:

  1. Make ready 1 pound ground Turkey
  2. Get 1 Chinese eggplant
  3. Make ready 3 cloves garlic
  4. Get 1/2 of onion
  5. Prepare 1/2 red pepper
  6. Make ready 1/2 of green pepper
  7. Prepare Pitch of oregano
  8. Get Sal pepper
  9. Make ready 2 cups mozzarella cheese
  10. Get 4 small mushrooms
  11. Get 2 plum tomatoes
  12. Prepare Tomato paste

Steps to make Eggplant Lasagna:

  1. Chopped the vegetables
  2. Cook the meat no oil.. when the meat is brown add garlic, peppers,onion, tomatos
  3. Add tomato paste.. add 1/3 of water.. cook at medium heat for 20 min.. do not cover…
  4. When the water consumed add the mushrooms
  5. Assemble meat sauce, eggplant, meat sauce, cheese, eggplant meat sauce cheese.
  6. Bake for 30 minutes cover, and 15 min uncover. 375 degree

So that is going to wrap it up with this special dish eggplant lasagna recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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