Hi, I’m Jane. Today, I will show you a way to prepare momma’s roasted baby potatoes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Momma’s roasted baby potatoes Recipe
Momma’s roasted baby potatoes is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Momma’s roasted baby potatoes is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook momma’s roasted baby potatoes using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Momma’s roasted baby potatoes:
- Take 3 lbs baby potatoes
- Make ready 1/4 cup olive oil
- Make ready 1 tablespoon salt
- Get 1 tablespoon pepper
- Prepare 1 tablespoon chopped garlic
- Get 2 teaspoon fresh rosemary (chopped)
Steps to make Momma’s roasted baby potatoes:
- Preheat oven to 400 degrees
- Cut potatoes into bite sized chunks
- Mix olive oil, garlic, salt, pepper, and rosemary in a small cup and then pour mixture over the potatoes
- Mix potatoes and olive oils mixture until potatoes are evenly covered
- Spread potatoes evenly on a cookie sheet and bake for 45 minutes to an hour. They’re done when they start to get golden brown pieces
So that is going to wrap it up for this exceptional dish momma’s roasted baby potatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
