Hi, I’m Joana. Today, we’re going to make parma ham and parmesan brioche recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Parma ham and Parmesan brioche Recipe
Parma ham and Parmesan brioche is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Parma ham and Parmesan brioche is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook parma ham and parmesan brioche using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Parma ham and Parmesan brioche:
- Get Roll of puff pastry
- Make ready Packet parma ham
- Prepare Poppy seeds
- Get Egg to glaze
Steps to make Parma ham and Parmesan brioche:
- Cut pastry into triangles. Add parma ham and a sprinkle of Parmesan
- Roll up from the wide end and shape into a half moon. Glaze with beaten egg. Sprinkle with poppy seeds
- Bake at 200 for 20 mins 😀
So that’s going to wrap it up with this distinctive dish parma ham and parmesan brioche recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
