Baked chicken chimichangas
Baked chicken chimichangas

Hello, I am Kate. Today, I’m gonna show you how to prepare baked chicken chimichangas recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Baked chicken chimichangas Recipe

Baked chicken chimichangas is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Baked chicken chimichangas is something which I have loved my whole life.

To bewith this recipe, we must prepare a few ingredients. You can cook baked chicken chimichangas using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Baked chicken chimichangas:

  1. Get 2 1/2 cup chicken broth
  2. Take 10 oz red enchilda sauce
  3. Make ready 3 cup instant brown rice
  4. Make ready 3 cooked chicken breasts, diced
  5. Get 1 can corn
  6. Prepare 6 green onion, chopped
  7. Get 1 1/2 cheddar cheese
  8. Make ready 1 tsp cumin
  9. Prepare 1 packages taco seasoning
  10. Make ready 3 oz 1/3 fat cream cheese, cubed
  11. Prepare 2 tbsp minced garlic
  12. Get 6 large flour tortillas

Instructions to make Baked chicken chimichangas:

  1. to make rice…..
  2. in sauce pan, combine broth, enchilada sauce, cumin, minced garlic, and cream cheese
  3. bring to a boil stirring occasionally, once boiling add instant brown rice
  4. cover and lower heat to simmer for 5 mins stir and remove from heat and keep covered an additional 5 mins
  5. meanwhile, combine chicken, corn, taco seasoning, and green onion
  6. stir to combine
  7. mix 3/4 of rice into mixture
  8. divide chicken and rice mixture equally between the six shells
  9. roll tortilla tucking in sides to prevent mixture from spilling out
  10. place in greased cookie sheet
  11. preheat oven to 375
  12. bake for 15-20mins
  13. garnish with low fat sour cream, red onion, lettuce, and avocado
  14. serve extra rice as side

So that is going to wrap this up with this exceptional dish baked chicken chimichangas recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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