Hello, I am Joana. Today, I’m gonna show you how to make crispy roasted potatoes #mysrecipe recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crispy roasted potatoes #mysrecipe Recipe
Crispy roasted potatoes #mysrecipe is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Crispy roasted potatoes #mysrecipe is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook crispy roasted potatoes #mysrecipe using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crispy roasted potatoes #mysrecipe:
- Prepare 1 kg potatoes
- Prepare 1/2 teaspoon Mixed herb
- Make ready 4 tablespoon cooking oil
- Take to taste Salt
- Make ready 4 cloves grated garlic
- Take 1 tablespoon Leaves of rosemary
Instructions to make Crispy roasted potatoes #mysrecipe:
- Preheat oven at 200°C
- Peel, wash and quarter your potatoes.
- In a pot, boil them for 5-7mins only. Drain.
- Spread them on a baking tray. Each should touch the surface of the tray.
- Add oil and salt.
- Add the garlic.
- Add the mixed herbs.
- Using clean hands mix them to coat everything well on the potatoes and spread evenly.
- Bake for 20 mins then add rosemary leaves.
- Return in the oven and bake until crispy and golden brown.
- Remove and serve with kachumbari and or roasted meat.
So that is going to wrap this up for this special dish crispy roasted potatoes #mysrecipe recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
