Hi, I’m Kate. Today, we’re going to prepare italian stir fry recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Italian Stir Fry Recipe
Italian Stir Fry is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Italian Stir Fry is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook italian stir fry using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Italian Stir Fry:
- Get 1 packages Italian sausages (mild, hot or sweet) cookedbrowned on both sides
- Make ready 1 small or medium green pepper sliced in thin stripsthen cut strips in half
- Get 1 small red, yellow or white onion sliced into strips
- Take 1 1/2 tbsp garlic, finely minced or 1/2 teaspoon garlic powder
- Take 1 tbsp dried Italian seasoning or 1 tbsp dried oregano
- Get 1 1/2 tsp dried parsley or bout 1 tbsp minced fresh parsley
- Take 1 can diced tomatoes (do not drain)
- Get 1/2 lb or whats needed of ur favorite pasta cookeddrained (i use spaghetti or rotini but used elbow mac this time)
- Make ready 1 1/2 cup to 2 cups of ur favorite pasta sauce or even marinara or pizza sauce
Steps to make Italian Stir Fry:
- Fry ur sausages in oil in large skillet, take out when done, set asidelet rest 10 minutes
- While ur sausages r resting saute or stir fry ur peppersonions in same skillet till mostly done, add minced garlicherbs, stir through, drain oil
- Slice sausages diagonally about 1/4 inch thick, add peppers, onionssliced sausages back to skillet
- Add tomatoessauce to the skillet with the sausages, stir throughsimmer on medium-low for bout 15 minutes or a little longer if u want thicker sauce
- After it has cooked then taste the sauce…if it needs salt add a little. If its to tangy or sour u can add a little white sugar or I use 1 tbsp of grape jelly to balance the flavorthe slight hint of grape gives it a nice flavor…almost like red ! Don’t use any other flavor jelly, jam or preserves because u don’t want chunks of fruit or seeds in ur sauce!
- Spoon this over ur cooked pasta! Also just to let u know if u don’t have or don’t use pasta this is also delicious over white or brown rice! Yumminess!! Hope u all love this dish as much as we do!!
- Just a little note so u know… This usually feeds bout 3-5 people depending on how big of an appetite they may have… U can usually get more or less servings by adjusting the amount of pasta or rice u cook but if u have a big family or big eaters then I’d suggest doubling the recipe! :)
So that is going to wrap this up with this distinctive dish italian stir fry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
