Roasted Potatoes with Carrots
Roasted Potatoes with Carrots

Hi, I’m Marie. Today, I will show you a way to prepare roasted potatoes with carrots recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Roasted Potatoes with Carrots Recipe

Roasted Potatoes with Carrots is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Roasted Potatoes with Carrots is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have roasted potatoes with carrots using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Potatoes with Carrots:

  1. Make ready 3 red potatoes
  2. Take 1 sea salt (to taste)
  3. Get 1 ground black pepper (to taste)
  4. Prepare 1 tbsp chopped parsley
  5. Make ready 1 garlic powder (to taste)
  6. Make ready tsp thyme
  7. Get 2 sliced carrots
  8. Prepare 1 tbsp butter (I used coconut oil)
  9. Prepare 1 mozzarella cheese (to taste)
  10. Get 1 foil paper

Steps to make Roasted Potatoes with Carrots:

  1. Preheat oven at 350°
  2. Clean and cut in bite pieces your potatoes and in slices your carrots.
  3. Put them in the foil paper add seasonings, butter or coconut oil and close the foil paper and put them in a pan in the oven for 1 hour.
  4. Take them out after the hour, check if they are done, add some cheese on top and put them 5 more minutes in oven or u till cheese is melted. Enjoy!!!

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