Hi, I am Joana. Today, I will show you a way to make thyme and parmesan roasted potatoes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Thyme and Parmesan roasted potatoes Recipe
Thyme and Parmesan roasted potatoes is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Thyme and Parmesan roasted potatoes is something which I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can have thyme and parmesan roasted potatoes using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Thyme and Parmesan roasted potatoes:
- Take Potatoes
- Take Olive oil
- Get Thyme
- Take Parmesan
- Prepare Salt
Instructions to make Thyme and Parmesan roasted potatoes:
- Peel, chop, wash and dry potatoes well using kitchen roll. (Important or they don’t go crispy.) Put in a roasting tray. Spray with olive oil, sprinkle with salt and thyme. When nearly done, after about 40 mins or so, take them out and grate over some Parmesan (good amount, as much as you fancy!) Give a mix. Finish off in the oven for 8-10 mins
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