Hi, I am Kate. Today, I’m gonna show you how to make wendy’s copycat chilli recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wendy’s copycat chilli Recipe
Wendy’s copycat chilli is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Wendy’s copycat chilli is something that I’ve loved my entire life. They are nice and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can have wendy’s copycat chilli using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Wendy’s copycat chilli:
- Prepare 2 lb ground beef, browned and drained
- Get 1 green bell pepper, diced
- Get 1 large onion, diced
- Get 3 celery stalks
- Get 1 tbsp minced garlic
- Take 1 can dark kidney beans (15 oz)
- Make ready 1 can Rotel diced tomatoes and green chilies (10 oz)
- Take 1 can Bush’s Frijoles a la mexicana, or Ranch style beans (15 oz)
- Make ready 1 can stewed tomatoes (15 oz)
- Make ready 2 can tomato sauce (15 oz)
- Prepare 2 envelope McCormick mild chili seasoning
- Make ready 2 tsp salt
- Get pepper
Steps to make Wendy’s copycat chilli:
- Brown and drain ground beef.
- Add all ingredients to slow cooker.
- Cook on low for 6-8 hours
So that is going to wrap this up for this distinctive dish wendy’s copycat chilli recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
