Hi, I am Kate. Today, we’re going to make salmon patties and ranch roasted potatoes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salmon patties and ranch roasted potatoes Recipe
Salmon patties and ranch roasted potatoes is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Salmon patties and ranch roasted potatoes is something which I’ve loved my whole life.
To bewith this recipe, we must prepare a few components. You can have salmon patties and ranch roasted potatoes using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salmon patties and ranch roasted potatoes:
- Take 1 can salmon or mackerel
- Get 3/4 cup crushed crackers. I prefer ritz
- Prepare 2 eggs beaten
- Take to taste Salt, pepper and onion powder
- Prepare 6 small red potatoes cut in 1 inch cubes
- Make ready 1 packet hidden valley ranch seasoning
Instructions to make Salmon patties and ranch roasted potatoes:
- I start by cubing potatoes and coating with oil then toss in ranch seasoning mix and put in the oven. Bake at 375 for 20-30 min flipping halfway through.
- Then I remove any bones from the canned salmon or mackerel and combine with crushed crackers, eggs and seasoning. Shape into patties and fry until golden brown in a lightly oiled skillet.
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