Hello, I’m Clara. Today, we’re going to make roasted habanero passion fruit hot sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roasted Habanero Passion Fruit Hot Sauce Recipe
Roasted Habanero Passion Fruit Hot Sauce is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Roasted Habanero Passion Fruit Hot Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
To bewith this recipe, we have to first prepare a few components. You can cook roasted habanero passion fruit hot sauce using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Habanero Passion Fruit Hot Sauce:
- Prepare 2 Roasted Habanero Peppers
- Make ready 1 Roasted Anaheim Pepper
- Take 5 Roasted Thai Peppers
- Take 5 Cloves Roasted Garlic
- Prepare 1 Cup Roasted Carrots
- Make ready 1/4 Onion Rough Chopped
- Make ready 1/2 Cup Water
- Prepare 1/2 Cup Cider Vinegar
- Take 1/4 Cup Grapefruit Juice
- Prepare 1/2 Cup Passion Fruit Juice
- Prepare 1 Tablespoon Orange Juice
- Get 1 teaspoon Salt
- Make ready 1/4 teaspoon Ginger
- Make ready 1/4 teaspoon Smoked Paprika
Steps to make Roasted Habanero Passion Fruit Hot Sauce:
- Roast the fresh habanero, Anaheim, and time peppers along with the garlic and carrots in the toprack of an oven broiler preheated to 500 degrees for 5-20 minutes. Roasting times depend on your oven so pay close attention. Turn the peppers, garlic, and carrots to evenly roast each side.
- While the peppers and aromatics are roasting combine the vinegar and water and set aside for later.
- Also combine the grapefruit juice, passion fruit juice, and orange juice and set aside for later.
- Remove peppers and aromatics from the broiler. Rough chop the peppers, peel the garlic, and combine with onion in the bowl of a food processor. Process for roughly 30 seconds, then scrape the walls of the bowl and process again for another 10 seconds.
- Slowly add the vinegar and water to the food processor pulsing occasionally to mix. When all water and vinegar is added pulse for 5 seconds to blend.
- Transfer mixture to a non reactive saucepan and add the salt, ginger, and paprika stirring to combine. Heat on medium-high heat to simmer. Once it begins to bubble reduce heat to low and cook for 15 minutes stirring occasionally.
- After 15 minutes slowly add the grapefruit and passion fruit mixture while stirring to combine. Continue cooking for 5 minutes.
- Remove from heat and allow to cool for 15-20 minutes.
- Once enough to handle use a mesh strainer to separate the liquid from the pulp. You will have to push into the mesh to get the most amount of liquid out of it. When finished you may discard the pulp or use it for a fresh spicy kick in salsa or pasta sauce.
- Once strained the sauce may be jarred and kept in the refrigerator for up to 1 month or canned and stored for longer.
So that’s going to wrap this up with this distinctive dish roasted habanero passion fruit hot sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
