Hello, I’m Jane. Today, we’re going to make avocado chocolate pie recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Avocado chocolate pie Recipe
Avocado chocolate pie is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Avocado chocolate pie is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have avocado chocolate pie using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Avocado chocolate pie:
- Make ready 2 packs sari gandum biscuits
- Make ready 250 g butter
- Get 4 small avocado
- Take 30 g cocholate powder
- Make ready 1/4 cup honey (to taste)
Instructions to make Avocado chocolate pie:
- Seperate the butter into 2 bowl. 1 bowl contain 175g butter. Another bowl contain 75g butter. Melt both
- Crush all the biscuits wuth food processor
- Mix the first bowl of melted butter (175g) to the food processor with crushed biscuits and blend.
- Set the biscuits into pie backing pan to make as the base. Then put in the fridge
- Blend avocado, chocolate and honey with a blender. After it smooth, add the melted butter (75g)
- Take the pie pan out of fridge and set the avocado ontop of the base
- Keep it in the fridge for 4-5 hours and Avocado choco pie is ready to serve for 8 portion
So that’s going to wrap it up for this distinctive dish avocado chocolate pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
