Rice Cake (Lontong) with Rice Cooker
Rice Cake (Lontong) with Rice Cooker

Hello, I am Jane. Today, I’m gonna show you how to make rice cake (lontong) with rice cooker recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Rice Cake (Lontong) with Rice Cooker Recipe

Rice Cake (Lontong) with Rice Cooker is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Rice Cake (Lontong) with Rice Cooker is something that I’ve loved my entire life. They are nice and they look fantastic.

To bewith this particular recipe, we have to prepare a few ingredients. You can cook rice cake (lontong) with rice cooker using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rice Cake (Lontong) with Rice Cooker:

  1. Make ready 100 gr cooked rice (leftover cooked rice)
  2. Get Water
  3. Get 1/4 tsp salt

Steps to make Rice Cake (Lontong) with Rice Cooker:

  1. Put the cooked rice evenly into the rice cooker. Pour the water so that it covers the surface of the rice (the surface of the rice and water is the same height). Add salt. Stir well.
  2. Press the cook button. Wait until the button is in the warm setting. Meanwhile, prepare a container that has a lid (I use tupperware). Line with cling wrap.
  3. After the button is in the warm position, take the rice container out of the rice cooker.
  4. Press the rice with a rice paddle or a pestle until smooth.
  5. Transfer the rice to the lined container and use the rice paddle to spread, press and REALLY push the rice to pack them down.
  6. Let it cool down at room temperature or let them cool down a bit and then put the lid on and place in the refrigerator for 1 hour before cutting.

So that’s going to wrap this up with this exceptional dish rice cake (lontong) with rice cooker recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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