Hi, I’m Elise. Today, I’m gonna show you how to prepare chili and corn bread casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chili and Corn Bread Casserole Recipe
Chili and Corn Bread Casserole is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chili and Corn Bread Casserole is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chili and corn bread casserole using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chili and Corn Bread Casserole:
- Get 1 lb Ground Turkey
- Prepare 1 small onion chopped
- Take 1 can chili beans
- Take 1 can Black beans
- Take 1 can Diced tomatos
- Prepare 2 cup Shredded cheese
- Make ready 2 packages Corn bread mix
- Get 2 tbsp Chili powder
- Make ready 1 tbsp Garlic salt
- Take 1 tsp pepper
- Get 1 tsp Cumin
Instructions to make Chili and Corn Bread Casserole:
- Preheat Oven to 400
- Brown meat with onion. Drain juice.
- Add spices mix well
- Add all 3 cans with there juices
- Mix well,cover and let simmer.
- In a large bowl mix corn bread mix as directed on package.
- In an 11x4 casserole dish add chili, then spread cheese over the chili, then pour corn bread mix over top.
- Cook in the oven uncovered for 20 minutes.
- Remove and let cool for 10 minutes before server.
So that’s going to wrap it up with this exceptional dish chili and corn bread casserole recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
