Hi, I’m Kate. Today, I’m gonna show you how to make shrimp en salsa roja recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp en salsa roja Recipe
Shrimp en salsa roja is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Shrimp en salsa roja is something which I’ve loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we have to prepare a few ingredients. You can have shrimp en salsa roja using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp en salsa roja:
- Prepare 3 lb shrimp hubby likes them whole for the flavor
- Get 1/2 head garlic
- Get Cilantro
- Make ready Butter & eevo
- Get 2 cups Red salsa
Instructions to make Shrimp en salsa roja:
- Wash shrimp 🍤 and let drain dry.
- Chop garlic and saute in skillet with butter olive oil and cilantro
- Toss in shrimp for a couple min until pink but not too long
- Pour red salsa over shrimp and bring up to simmer for less about 5 min
- Serve over Papi’s yummy shrimp flavored rice.
So that is going to wrap this up with this distinctive dish shrimp en salsa roja recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
