Hi, I am Marie. Today, we’re going to prepare sweet skillet corn bread recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Skillet Corn Bread Recipe
Sweet Skillet Corn Bread is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sweet Skillet Corn Bread is something that I have loved my entire life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook sweet skillet corn bread using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Skillet Corn Bread:
- Make ready 1 cup all-purpose flour
- Take 1 cup yellow cornmeal
- Prepare 1/2 cup white sugar
- Make ready 3 1/2 tsp baking powder
- Prepare 1 Egg
- Take 1 cup Milk
- Prepare 1/2 cup Butter (I melt mine and leave it to cool)
Instructions to make Sweet Skillet Corn Bread:
- Preheat oven to 400°F (200 degrees C). Put 1 tablespoon of butter in skillet. Place in oven to melt butter.
- In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and butter until well combined. Pour batter into skillet.
- Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean.
So that’s going to wrap it up with this exceptional dish sweet skillet corn bread recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!


