Hello, I’m Laura. Today, we’re going to prepare moms famous tuna fish casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Moms Famous Tuna Fish Casserole Recipe
Moms Famous Tuna Fish Casserole is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Moms Famous Tuna Fish Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.
To bewith this recipe, we have to prepare a few components. You can cook moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Get 1 16oz bag shell noodles
- Take 1 10 oz can cream of chicken
- Prepare 2 12oz can tuna in water
- Get 1 16oz bag frozen peas
- Make ready 1 bag orignal lays chips
- Get 1 13×9 pan
Instructions to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don’t have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
So that is going to wrap it up for this distinctive dish moms famous tuna fish casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
