Hi, I am Laura. Today, we’re going to prepare mimosa salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mimosa salad Recipe
Mimosa salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Mimosa salad is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mimosa salad using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Mimosa salad:
- Make ready 1 pc canned fish in oil (sardines, tuna)
- Take 4 pcs. boiled potatoes
- Get 4 pcs. boiled carrots
- Make ready 4 pcs hard boiled eggs
- Prepare 2 pcs onions
- Make ready mayonnaise
Instructions to make Mimosa salad:
- Potatoes and carrots boil until cooked.
- Chop onion into small cubes. Carrots, potatoes grate on a fine grater.
- Separate the egg whites from the yolks.
- Squirrels grate on a fine grater. Yolks grate on a fine grater.
- Knead the fish with a fork.
- Put fish on the bottom of the plate, grease with mayonnaise.
- Put the egg whites on the fish, apply a little mayonnaise.
- Put the onion on the carrots.
- Onion put the potatoes, add salt and grease mayonnaise.
- Repeat the layers.
- The last layer. Put egg yolks on the potatoes, do not add mayonnaise.
So that is going to wrap this up with this exceptional dish mimosa salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
