Hello, I’m Elise. Today, we’re going to make jollof rice,chips, pepper meat n coleslaw recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jollof rice,chips, pepper meat n coleslaw Recipe
Jollof rice,chips, pepper meat n coleslaw is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Jollof rice,chips, pepper meat n coleslaw is something which I have loved my whole life.
To bewith this recipe, we must first prepare a few ingredients. You can cook jollof rice,chips, pepper meat n coleslaw using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice,chips, pepper meat n coleslaw:
- Make ready Parboiled Rice
- Make ready Fried meat
- Get Potato
- Take Blended pepper and onion
- Get Seasonings
- Make ready Garlic
- Take Coleslaw
- Make ready Cabbage
- Take Carrots
- Get Boiled eggs
- Prepare Powdered milk
- Get Onion
- Take Bama
Instructions to make Jollof rice,chips, pepper meat n coleslaw:
- Add oil in a pan and fry blended pepper,add seasonings then water. Cover and let it to boil.
- Pour parboiled Rice and cover,grate onion and garlic then add and cover to let it cook. Wash the veggies and cut.
- In a bowl add veggies, chopped onion,eggs,bama n milk then mix.
- Add oil in different pan, pour blended pepper,add seasonings,let it fry and then add fried meat and let it steam.
- Peel potatoes,wash and fry in hot oil with a pinch of salt.
So that’s going to wrap this up for this special dish jollof rice,chips, pepper meat n coleslaw recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
