Hi, I am Laura. Today, I will show you a way to make strawberry salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry Salad Recipe
Strawberry Salad is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Strawberry Salad is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have strawberry salad using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Strawberry Salad:
- Prepare 1 pkg ramen noodles, crushed,flavor packet discarded
- Prepare 1/4 cup sliced almonds
- Get 1/4 cup sunflower seeds
- Get 1/4 cup butter,melted
- Take 1 head romaine lettuce washed and dried
- Get 1 (5 ounce) bag spinach
- Get 1 pint strawberries hulled and thinly sliced
- Get 1 cup grated parmesan cheese
- Take Dressing
- Take 3/4 cup sugar
- Make ready 1/2 cup red vinegar
- Make ready 3/4 cup vegetable oil
- Prepare 1/2 teaspoon paprika
- Get 1/2 teaspoon salt
- Get 2 cloves garlic minced
Instructions to make Strawberry Salad:
- In a small bowl,mix the ramen noodles,almonds,sunflower seeds and melted butter. You need to toast the mixture. I toasted mine in a skillet on the stove stirring occasionally until browned, remove and let cool.. You can toast them in the oven at 400 degrees Fahrenheit stirring occasionally until browned about 10 minutes. Remove from oven and set aside to cool.
- Tear the lettuce and combine in a large bowl with the spinach,strawberries and cheese. Refrigerate.
- Dressing. Dissolve the sugar in the vinegar. Combine the oil,paprika,salt and garlic and then add to the sugar-vinegar mixture. Mix well and refrigerate til ready to serve.
- When ready to serve,sprinkle the crunch topping over salad and toss salad with enough dressing to coat the greens. You will have plenty of leftover dressing.
- To preserve the salad for another meal,keep the strawberries,crunchy topping, and dressing separate and prepare individually as needed
So that is going to wrap this up with this special dish strawberry salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
