Basmatic & potatoes casserole
Basmatic & potatoes casserole

Hello, I am Laura. Today, I will show you a way to prepare basmatic & potatoes casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Basmatic & potatoes casserole Recipe

Basmatic & potatoes casserole is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Basmatic & potatoes casserole is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have basmatic & potatoes casserole using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Basmatic & potatoes casserole:

  1. Get Basmatic rice
  2. Make ready Potatoes
  3. Get Chicken parts
  4. Make ready G/oil
  5. Prepare Chilli pepper/onions
  6. Make ready Curry/seasonings
  7. Take cubes Maggie
  8. Get Salad
  9. Make ready Lettuce
  10. Prepare Tomatoes

Instructions to make Basmatic & potatoes casserole:

  1. Add your boiling water and curry powder and add ur basmatic, and salt.Cook until well cooked. Add a little sliced onions and steamed.
  2. Strain in a clean basket, and set aside.
  3. Cut your potatoes into cubes, add salt a little and boil.
  4. Marinate your chicken parts and side aside for about 1hr.
  5. Heat your veg oil and fry your chicken parts until brown.
  6. Add chilli pepper,.
  7. Add ur boiled potatoes, Maggie & seasonings stir-fry.
  8. Allow for about 5mins, then sprinkle your sliced onions.
  9. Reduced to low heat, and steamed.
  10. Wash and cut the lettuce, and sliced the tomatoes.
  11. Yummy. Basmatic rice & potatoes casserole. Ready

So that is going to wrap this up with this special dish basmatic & potatoes casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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