Hello, I am Laura. Today, I’m gonna show you how to prepare veg pulao in rice cooker recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veg pulao in rice cooker Recipe
Veg pulao in rice cooker is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Veg pulao in rice cooker is something which I have loved my entire life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can cook veg pulao in rice cooker using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veg pulao in rice cooker:
- Prepare 1 1/4 cup basmati or long grain rice
- Take 1-2 small sized carrot chopped
- Take 1/4 cup peas
- Prepare 1/4 cup chopped potato
- Prepare 1 red chilli
- Take 1/2 tsp jeera / cumin
- Make ready 1 bay leaf
- Get 1-2 green cardamom
- Get 1 small cinnamon stick
- Make ready 1 tsp coriander powder
- Take 1/2 tsp jeera /cumin powder
- Prepare 1/4 tsp red chilli powder
- Make ready 1/2 tsp sugar
- Get 1 tsp ghee
- Get to taste Salt
- Get 3 3/4 cup water
- Make ready 1-2 tsp Fresh coriander (chopped for garnishing)
Steps to make Veg pulao in rice cooker:
- Clean the rice. In a rice cooker add the rice and water (water measurement is taken as water:rice is 3:1 ratio). Add all the chopped vegetables, masalas (whole, dry & powder), salt, sugar, ghee.
- Cover the rice cooker and switch on. Keep in cooking mode for 20-25 minutes.
- Once done, carefully check using spatula and ensure rice grains are not broken.
- Transfer to a serving bowl. Garnish with fresh coriander (chopped).
So that’s going to wrap this up with this special dish veg pulao in rice cooker recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
