Hi, I’m Joana. Today, I will show you a way to prepare creamy fruit salad recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Fruit Salad Recipe
Creamy Fruit Salad is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Creamy Fruit Salad is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook creamy fruit salad using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Fruit Salad:
- Prepare 250 ml Whipping Cream
- Get 4 tbsp Sugar powder
- Prepare 1/2 cup Pomegranate
- Make ready 1/4 cup Apple cubed
- Take 1/4 cup Kiwi cubed
- Take 3-4 Banana sliced
- Get 1 Fruit Coctail Tin
- Get 20 Grapes
Steps to make Creamy Fruit Salad:
- Place the bowl and whisk in the freezer for 1 hour. Place the whipping cream in freezer for 15 mins before whipping. This makes work easier.
- Chop all the fruits and keep it ready.
- Transfer the whipping cream to the bowl. Whip on high speed for 5 mins.
- Add powdered sugar, whip again until cream thickens and soft peaks formed. No need to whip for stiff peaks. Approximately
- Add all the chopped fresh fruits. Strain the syrup from fruit cocktail tin and add only the fruits. Reserve the cherries for garnish. (You can use only fresh fruits of your choice. Don’t add watery fruits like melons.)
- Fold it gently. It can be served immediately or can be refrigerated and served chilled.
- Transfer to a serving bowl and garnish with cherry and pomegranate.
So that is going to wrap it up with this distinctive dish creamy fruit salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
