Hello, I am Elise. Today, I’m gonna show you how to prepare mama’s cornbread dressing recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mama’s cornbread dressing Recipe
Mama’s cornbread dressing is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Mama’s cornbread dressing is something that I’ve loved my whole life. They’re nice and they look fantastic.
To bewith this recipe, we must prepare a few ingredients. You can cook mama’s cornbread dressing using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mama’s cornbread dressing:
- Get 1 1/2 pans of cornbread
- Get 1 egg
- Prepare 11/2 Tablespoons sage
- Prepare 1/4 cup chopped celery
- Make ready 1/4 cup chopped bell pepper
- Get 1/4 cup chopped onion
- Prepare 2 cups or more pan drippings from fully cooked poultry (chicken, turkey,duck) or chicken broth enough so that cornbread is saturated
- Take 1 tbsp yellow mustard
- Get 1/2 teaspoon poultry season
- Take 1 stick melted butter
Steps to make Mama’s cornbread dressing:
- Break up cornbread in large bowl add dry ingredients and wet ingredients and mix thoroughly.
- Preheat oven to 350
- Pour dressing into greased oven safe dish and bake uncovered for 40-45 minutes. Tester should come out clean.
- Remove from oven and let stand several minutes. Serve warm
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