FennelBocconcini Salad
FennelBocconcini Salad

Hello, I am Marie. Today, I’m gonna show you how to prepare fennelbocconcini salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

FennelBocconcini Salad Recipe

FennelBocconcini Salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. FennelBocconcini Salad is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook fennelbocconcini salad using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make FennelBocconcini Salad:

  1. Make ready 1/2 Fennel *thinly sliced
  2. Take 100 g Bocconcini *OR Mozzarella cut into small pieces
  3. Get 1 tablespoon Lemon Juice
  4. Get 1/2 teaspoon grated Lemon Zest
  5. Make ready 1-2 tablespoons Olive Oil
  6. Prepare 1/4 teaspoon Sugar
  7. Prepare SaltFreshly Ground Pepper
  8. Take Fennel Leaves *optional

Steps to make FennelBocconcini Salad:

  1. Combine Lemon Juice, Lemon Zest, Olive Oil and Sugar in a mixing bowl. Season with SaltFreshly Ground Pepper.
  2. Add thinly sliced Fennel and mix well. Add Bocconcini and combine. Allow to rest in the fridge for 30 minutes and serve.

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