Hello, I am Marie. Today, I will show you a way to prepare jalapeño ranch dip recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jalapeño Ranch Dip Recipe
Jalapeño Ranch Dip is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Jalapeño Ranch Dip is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook jalapeño ranch dip using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño Ranch Dip:
- Take 1/4 cup jalapeño pepper, seeded & finely minced
- Take 1/4 cup red bell pepper, seeded & finely minced
- Prepare 8 oz. cream cheese
- Prepare 8 oz. sour cream
- Get 1/2 cups shredded sharp cheddar cheese
- Get 1/2 oz. ranch dressing mix
Steps to make Jalapeño Ranch Dip:
- Preheat oven to 350.
- In a medium saucepan, heat 1 tsp. olive oil over medium heat. Add jalapeño and red pepper. Add salt or seasoned salt, stir and cook until softened, 2-3 mins.
- Add cream cheese and sour cream. Stir to combine.
- Add 1 cup of the shredded cheese, ranch seasoning, and a pinch more salt or seasoned salt. Cook until cheese is completely melted, stirring occasionally.
- Transfer to a small baking dish and top with remaining shredded cheese. Bake until cheese is melted and bubbly, about 15-20 mins.
- Serve hot or cold, whatever your preference.
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