Hi, I’m Laura. Today, I’m gonna show you how to prepare makhni broccoli recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Makhni broccoli Recipe
Makhni broccoli is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Makhni broccoli is something which I’ve loved my whole life. They’re fine and they look wonderful.
To bewith this recipe, we must first prepare a few ingredients. You can cook makhni broccoli using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Makhni broccoli:
- Take 1 cup Broccoli pieces
- Get 2 tomatoes
- Prepare 4 black peppercorns
- Take 1 clove
- Get 1/2 tsp Ginger
- Take 1 Green chilli
- Prepare as per taste Salt
- Get 1 tbsp Cream
- Prepare 2 tbsp Ghee
Steps to make Makhni broccoli:
- Parboil broccoli pieces and cook in a pan by heating oil in kadhai. Add 1 tbsp ghee on that and then broccoli and sprinkle some salt over that.
- In a mixer blend tomato, clove, black peppercorn, green chilli.
- In a kadhai heat the rest of the ghee and add the puree and cook. Now add cream and mix broccoli into that. Ready to serve healthy broccoli
So that is going to wrap it up for this special dish makhni broccoli recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
