Hi, I’m Clara. Today, I’m gonna show you how to make oats/chia cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oats/chia cookies Recipe
Oats/chia cookies is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Oats/chia cookies is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have oats/chia cookies using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oats/chia cookies:
- Prepare 1/2 cup rolled oats
- Make ready 2 cup all-purpose flour
- Take 1 tsp baking powder
- Make ready 1/4 tsp salt
- Make ready 2 tbsp chia seeds
- Get 1/2 cup butter, room temperature
- Get 3/4 cup sugar
- Take 1 egg
- Make ready 1 tsp vanilla extract
- Prepare 2 tbsp lemon juice
- Make ready 1/2 tsp lemon zest
Instructions to make Oats/chia cookies:
- Whisk the butter and sugar together, first.
- Get all the dry ingredients, all-purpose flour, baking powder, salt, chia seeds.
- Grind the rolled oats in a blender. Add the dry ingredients, oats to the sugar and butter mix.
- Knead the flour mixture, add some extra flour if you need to.
- Roll out the dough, with some dry flour.
- Make shapes with a cookie cutter.
- Bake in the oven for 13-15 minutes at 350°F. Enjoy!
So that is going to wrap this up for this exceptional dish oats/chia cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
