Hi, I am Elise. Today, we’re going to make butternut squash mash recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butternut Squash Mash Recipe
Butternut Squash Mash is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Butternut Squash Mash is something which I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook butternut squash mash using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Butternut Squash Mash:
- Prepare 1 butternut squash
- Make ready 3 cherry tomatoes
- Make ready 1 onion
- Get 1 garlic clove
- Take 1 parsley twig
- Prepare 1 vegetable stock cube
- Take 1 tea spoon rock salt
- Get 0,5 teaspoon ground nutmeg
- Prepare 1 teaspoon olive oil
- Make ready grated parmesan
Steps to make Butternut Squash Mash:
- Cook squash, tomatoes, garlic, onion, stock cube, salt, olive oil with half a cup of water until the squash is soft.
- Add parsley and nutmeg for the last 2 minutes of cooking.
- Mix with a stick mixer.
- Sprinkle with grated parmesan when serving.
So that is going to wrap it up for this distinctive dish butternut squash mash recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
