Hello, I’m Kate. Today, we’re going to prepare vanishing oatmeal cookies recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanishing Oatmeal Cookies Recipe
Vanishing Oatmeal Cookies is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Vanishing Oatmeal Cookies is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have vanishing oatmeal cookies using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vanishing Oatmeal Cookies:
- Take 1/2 stick butter
- Prepare 6 tbsp butter
- Take 3/4 cup brown sugar firmly packed
- Get 1/2 cup Sugar
- Get 2 eggs
- Make ready 1 tsp vanilla
- Take 1 1/2 cup flour
- Make ready 1 tsp baking soda
- Take 1 tsp cinnamon
- Take 1/2 tsp salt
- Take 3 cup oats
- Make ready 1 cup raisins
Instructions to make Vanishing Oatmeal Cookies:
- Preheat oven to 350°
- In a large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
- Add eggs and vanilla; beat well.
- In a separate bowl, combine flour, baking soda, cinnamon and salt; mix well.
- Combine flour mix to butter mix; mix well.
- Add oats and raisins; mix well
- Drop dough by rounded tablespoons onto ungreased cookie sheet.
- Bake 8 to 10 minutes or until light brown. Cool 1 minute and remove to wire rack.
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