Hi, I’m Jane. Today, I’m gonna show you how to prepare oatmeal raisin cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oatmeal Raisin Cookies Recipe
Oatmeal Raisin Cookies is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Oatmeal Raisin Cookies is something that I’ve loved my whole life. They are fine and they look fantastic.
To bewith this particular recipe, we must prepare a few components. You can cook oatmeal raisin cookies using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Raisin Cookies:
- Prepare 1 cup raisins (divided in half)
- Take 1/3 cup water
- Take 1 egg
- Make ready 2 tsp vanilla
- Take 1/2 cup shortening
- Take 1 1/4 cup oats
- Get 1/2 tsp cinnamon
- Make ready 1 1/2 cup brown sugar
- Take 2 cup all-purpose flour
- Get 2 tsp baking soda
- Take 1/2 tsp salt
Steps to make Oatmeal Raisin Cookies:
- Preheat oven to 275°F. In blender, whiz 1/2 cup of raisins with the water,it will be like stewed prunes.
- I in large bowl mix raisin glop, shortening, egg, brown sugar and vanilla till smooth. Add flour, oats, baking soda, cinnamon and salt till evenly mixed. Stir in remaining raisins.
- Place whatever size cookies you want to make ( I usually make them golf ball size and slightly flatten them)on parchment lined baking sheet or greased baking sheet. Bake 18-20 minutes or until lightly browned on bottom.
- DO NOT OVERCOOK or they will loose their chess!
- You can use half the sugar amount and add 3/4 cup more raisins if you like.
So that is going to wrap it up with this distinctive dish oatmeal raisin cookies recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
