Hi, I am Joana. Today, we’re going to prepare shumai dumplings recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shumai Dumplings Recipe
Shumai Dumplings is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Shumai Dumplings is something that I’ve loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can have shumai dumplings using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Shumai Dumplings:
- Take 12 dumpling sheets
- Prepare 1 shredded carrot
- Make ready 1 chopped garlic
- Make ready 4 chopped onions
- Prepare 1 tsp black papper
- Make ready 1/4 kg steamed beef/other meat/shrimp
- Prepare 5 tbsp tapioca
- Take 1 egg
- Take 1 tsp salt
- Take 1/2 tsp sugar
- Take Vegetable oil/olive oil
Instructions to make Shumai Dumplings:
- Minced steamed beef/meat
- Heat pan, saute garlic, onions, minced beef, salt, black papper and sugar until fragrant.
- Make small ball and put it on dumpling sheets
- Fold the dumplings
- Heat the steamer and steam dumplings for 25 minutes
- Serve it
So that’s going to wrap it up for this special dish shumai dumplings recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
