Hello, I am Clara. Today, I’m gonna show you how to make borscht recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Borscht Recipe
Borscht is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Borscht is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have borscht using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Borscht:
- Make ready 4 beetroot diced or grated
- Get 2 onion sliced
- Take 2 potatoes diced
- Prepare 1 carrot diced or grated
- Make ready 1 bundle celery sliced
- Make ready 3 tomatoes grated
- Get 1/4 cabbage diced
- Prepare 400 g beef
- Prepare 3 bay leaves
- Make ready 3 cube stock
- Make ready Salt
- Prepare Black pepper
- Make ready 2 tbs cooking oil
- Prepare 3 cups water
Instructions to make Borscht:
- Wash the beef well and cook in a pressure cooker for 20mins until become soft
- Meanwhile in another big pan, heat oil and start to fry potato, carrot and onion for 10 mins
- Add celery and cabbage and keep mixing
- When cabbage become soften and reduce the quantity, add tomato, seasons and water. cover and cook for 10 mins
- Add beetroot and mix gently. Cover and cook for 10mins
- Finally add your cooked beef! Cover and cook for 15 mins.
- Done😊
- I should have grated beetroot but I didn’t have grater. If you have grater, it’s better!
So that’s going to wrap this up with this exceptional dish borscht recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
