Hi, I am Laura. Today, I’m gonna show you how to make oat & almond cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oat & Almond cookies Recipe
Oat & Almond cookies is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Oat & Almond cookies is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oat & almond cookies using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oat & Almond cookies:
- Prepare 110 g melted butter
- Take 120 g brown sugar
- Get 1 egg
- Get 1 tsp vanilla extract
- Get 160 g all purposed flour
- Prepare 1/2 tsp baking soda
- Get pinch salt
- Get 1 cup rolled oat
- Make ready 1/2 cup sliced almond
Steps to make Oat & Almond cookies:
- In a sauce pan, melt and heat butter until it turns slightly brown and smell nutty. Leave to cool for 10 minute.
- Add brown sugar, stir to just combine. Then add egg and vanilla. Stir until the mixture turn to light color.
- Mix flour, baking soda and salt in a bowl. Then add into the wet mixture. Fold until well combined.
- Add rolled oat and sliced almond. Mix well.
- Keep the dough in the fridge for at least 1 hr to set.
- Make the dough in any shapes you want. Then bring back to the fridge and leave it cool for another 1 hr.
- Bake at 170C for 20 minute.
So that’s going to wrap it up for this special dish oat & almond cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
